Rich notes of ripe cassis and black cherry, with softer, balanced tones of sweet oak and almond. Pairs beautifully with Beef Tapas, Blackened Land Cuts and as a finisher with Berry cobbler.
Bright flavors of vanilla, banana and butterscotch with notes of tropical fruit and Vanilla Bean. Pairs nicely with our Double Bone-in Pork Chops, Lobster Ravioli, Bacon-wrapped Scallops and Lobster Tail.
Intense and clearly defined pear and white peach flavors, surrounded with ripe melon aromas, Jasmine and Honeysuckle. Pairs nicely with Dishes From the Sea and with Signature Pasta Dishes.
This is an elegant cabernet with great depth and terroir. Red Fruit aromas of Strawberry and Cherry spring from the glass and continue through to the palate. Raspberry and Blueberry flavors mingle with Dark Chocolate notes and are layered with a touch of Spice. Pairs nicely with Lamb or Beef dishes.
This pinot presents Dark Red Fruit with notes of Violets, Spice, and Wet Stone along with bright Acid and a full-bodied texture. Pairs nicely with our Baked Brie, Chicken dishes or Blackwater Berry Cobbler.
Caramelized Pears and Apples with a sprinkle of Cinnamon and crushed Toasted Hazelnuts best describe the aroma of this Chardonnay. An abundance of Minerality compliments the subtle Vanilla Oak and creaminess. Pairs nicely with Pork Chops and most seafood dishes
This wine presents ripe peach, mango and other tropical flavors with a note of minerality. Pairs excellent with fresh seafood dishes, grilled pork or chicken dishes, and creamy cheeses.
A bright, exotic belond of tropical fruit, vanilla, and nectarine flavors, followed with a hint of Oak. Pairs nicely with grilled Catch of the Day dishes.
Pleasant aromas of black cherry, blackberry, raspberry and plum, with light hints at caramel and oak. Served best with grilled Land Cuts or Catch of the Day entrees.
Produced by the House of Patriarche, this sparkling wine is elegantly structured, crisp and dry. A perfect everyday bubbly.